Shook Senior Counsel and Food Law Regulatory Practitioner John F. Johnson III will be setting the stage for the conference, “Food Law and Regulation Boot Camp,” scheduled for July 16-18.
Shook Associate Shannon Schoultz has stepped into multiple new leadership roles. Following her recent move to Atlanta, Schoultz has been appointed to the Board of Directors for the Young Lawyers Division (YLD) of the Georgia Bar Association.
